2016 Weekly Harvest Boxes Available!!

2016 Weekly Harvest Boxes AVAILABLE!

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Hello Everyone!

    It has certainly been a long time since last we corresponded and I hope you have all been happy, healthy, and organically prosperous. Much craziness has happened over the past year and I’m happy to let you know that our little family has finally settled and are looking forward to the 2016 farming season.

  We have moved to Glen Valley where I will be working for Shirlene Cote of Earth Apple Farm at the Glen Valley Organic Farm Co-op. Until her recent move to the co-op, Shirlene was farming in Burnaby on a plot similar in size to the One Love Farm fields. She shares similar organic values and a passion for growing as I. We have helped each other out over the years and It is an honour to be working by her side. The fields we are farming have been certified organic for more than a decade and were previously tended by Jeremy Pritchard of Pitchfork Organic Farm. He will also be working with us for this season to ease the transfer. I am so excited to be surrounded  by like-minded, accomplished farmers to produce the highest quality organic, well loved vegetables  for you.

   The great news is that, we will be offering a weekly Harvest Box Program (follow this link for details) with a pick-up point in Abbotsford, just down the road from the old farm. I can assure you that the quality of the produce will meet or exceed what you have grown accustomed to receiving from me. Also, if you are in Vancouver on Saturdays, we will be at the Trout Lake Farmers Market.

   Also, we would love to involve you in the growing and harvesting of the veggies. Please contact either Shirlene or I if you are interested in volunteering. Glen Valley is truly a magical place and we look forward to sharing it with you.

 

Much Love and Thanks,

Please spread the word,

Sincerely,

Farmer Chris

 

    

    

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About One Love Farm

We are a small-scale organic farm, using sustainable farming methods, to grow a variety of heritage vegetables, herbs and edible flowers for local restaurants, markets and our road-side stand.
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